Based on this idea we contribute to the collective effort and systematically implement a series of actions that include:

• our operation with respect for the consumer, the local community, government authorities, and the natural environment
• creating a safe working place
• the support and promotion of our gastronomic tradition
• checking our suppliers and the raw materials we use
• the sustainable expansion of our industry and exports
• supporting socially vulnerable groups through donations and participation in humanitarian activities
• saving resources and implementing a recycling program